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spring

Vegan Japanese Fried Oysters (Kaki Fry) カキフライ

Filed Under: All recipes, Asian Recipes, Japanese Recipes, Sides Tagged With: 10 ingredients or less, 30 minutes or less, fall, japanese, recipes, savory, sides, spring, summer, vegan, winter

Sesame Miso Butter Udon

Filed Under: All recipes, Asian Recipes, Japanese Recipes, Noodles & Pasta Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, dairy free, dinner, eggless, entree, fall, japanese, lunch, mix n' slurp, noodles and pasta, nut free, one bowl, recipes, savory, soy free, spring, summer, vegan, winter

Vegan Bibimbap

vegan bibimbap in a dolsot stone bowl with rice topped with colourful vegetables, tofu, seaweed and a spicy gochujang sauce

Filed Under: All recipes, Asian Recipes, Entrees, Korean Recipes Tagged With: asian inspired, dairy free, eggless, entree, fall, korean, meal prep, recipes, savory, spring, summer, vegan, winter

Miso Butter Daikon Steak

Filed Under: All recipes, Asian Recipes, Gluten-free, Japanese Recipes, Sides Tagged With: 10 ingredients or less, 30 minutes or less, dairy free, eggless, flourless, gluten free, nut free, recipes, savory, sides, spring, summer, vegan, vegetables and salads, winter

Abura Soba (Soupless Ramen Noodles) 油そば

Filed Under: All recipes, Asian Recipes, Entrees, Japanese Recipes Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, dairy free, eggless, entree, fall, japanese, mix n' slurp, noodles and pasta, nut free, recipes, spring, summer, vegan

Ginger Milk Pudding (2 Ingredients + Dairy Free)

ginger milk pudding with a brown thin spoon on top

Filed Under: All recipes, Asian Recipes, Chinese Recipes, Gluten-free, Sweets Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, chinese, dairy free, dessert, eggless, fall, flourless, gluten free, grain free, high protein, no bake, nut free, oil free, paleo, recipes, small batch, snacks, spring, summer, sweet, tofu and bean curds, vegan, winter

Cheats Easy Scallion Pancakes (4 Ingredients)

close up shot of easy scallion pancakes

Filed Under: All recipes, Asian Recipes, Chinese Recipes, Sides, Snacks Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, cheats recipes, chinese, dairy free, eggless, fall, nut free, recipes, regined sugar free, savory, small batch, snacks, soy free, spring, summer, vegan

Vegan Tonkotsu Ramen

Filed Under: All recipes, Entrees, Gluten-free, Japanese Recipes Tagged With: 30 minutes or less, asian inspired, entree, japanese, noodles and pasta, recipes, spring, vegan, winter

Melty Vegan Mozzarella Cheese

Vegan Mozzarella Cheese on toast broiled

Filed Under: cooking tools, Gluten-free Tagged With: 10 ingredients or less, 30 minutes or less, basics, dairy free, eggless, fall, gluten free, how-tos, oil free, recipes, spring, vegan, winter

Melon Pan Toast (Quick & Easy)

melon pan toast on a ceramic plate

Filed Under: All recipes, Breakfast, Gluten-free, Japanese Recipes Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, breakfast, fall, gluten free, japanese, recipes, snacks, spring, summer, sweet, vegan, winter

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About Me

Hi! I'm Lisa. Welcome to Okonomi Kitchen! Here you'll find delicious vegan recipes that are healthy, simple & easy to make.
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