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meal prep

Vegan Bibimbap

vegan bibimbap in a dolsot stone bowl with rice topped with colourful vegetables, tofu, seaweed and a spicy gochujang sauce

Filed Under: All recipes, Asian Recipes, Entrees, Korean Recipes Tagged With: asian inspired, dairy free, eggless, entree, fall, korean, meal prep, recipes, savory, spring, summer, vegan, winter

Baked Japanese Sweet Potatoes (Yaki Imo)

yaki imo on a cast iron pan split in half

Filed Under: All recipes, Gluten-free, Japanese Recipes, Snacks, Sweets Tagged With: 10 ingredients or less, asian inspired, fall, gluten free, how-tos, japanese, meal prep, oil free, recipes, refined sugar free, snacks, sugar free, vegan, winter

Vegan Hayashi Rice (ハヤシライス) | Quick & Easy

hayashi rice with tomatoes, mushrooms, onions and soy curls over rice and parsley on top

Filed Under: All recipes, Entrees, Gluten-free, Japanese Recipes, Soups & Stews Tagged With: 30 minutes or less, asian inspired, dairy free, eggless, fall, gluten free, high protein, japanese, meal prep, recipes, soups and stews, vegan, winter

Apple Cinnamon Scones (Vegan + Gluten Free)

apple cinnamon sugar scones with a bite taken out of it on a white and blue ceramic plate

Filed Under: All recipes, Breakfast, Gluten-free, Sweets, Vegan Holiday Recipes Tagged With: 30 minutes or less, breakfast, brunch, dairy free, eggless, fall, flourless, freezer friendly, gluten free, meal prep, oil free, recipes, vegan, winter

Warming Apple Spiced Steel Cut Baked Oatmeal

apple steel cut baked oatmeal with a drizzle of maple cashew cream in a white bowl with a rose gold spoon

Filed Under: All recipes, Breakfast, Gluten-free, Vegan Holiday Recipes Tagged With: breakfast, dairy free, fall, flourless, freezer friendly, gluten free, meal prep, oil free, recipes, refined sugar free, soy free, sweet, winter

Dirty Chai Muffins (Vegan + Gluten Free)

two chai muffins stacked on each other with a bite taken out of the top muffin and cinnamon sticks in a jar in the back

Filed Under: All recipes, Breakfast, Gluten-free, Sweets Tagged With: 10 ingredients or less, 30 minutes or less, breakfast, dairy free, eggless, fall, flourless, freezer friendly, gluten free, meal prep, oil free, recipes, snacks, soy free, sweet, vegan, winter

Healthy Zucchini Blender Muffins (Vegan + Gluten Free)

zucchini oat muffins stacked on a white plate with a bite taken out of the top one

Filed Under: All recipes, Breakfast, Gluten-free, Snacks, Sweets Tagged With: breakfast, dairy free, eggless, fall, flourless, gluten free, meal prep, muffins and quick breads, oil free, recipes, refined sugar free, snacks, spring, summer, sweet, vegan

Easy 2 Minute Vegan Yogurt

vegan blueberry yogurt in a white bowl with strawberries, blueberries, quinoa puffs, walnuts and pumpkin seeds on top

Filed Under: All recipes, Breakfast, Gluten-free, Snacks Tagged With: 10 ingredients or less, 30 minutes or less, breakfast, dairy free, eggless, fall, gluten free, high protein, meal prep, oil free, recipes, spring, summer, sweet, tofu and tempeh, winter

Korean BBQ Tempeh “Beef” Bowls

korean bbq tempeh beef over white rice and veggies in a blue bowl

Filed Under: All recipes, Entrees, Gluten-free Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, fall, gluten free, high protein, korean, meal prep, recipes, savory, spring, summer, tofu and tempeh, vegan, winter

Healthy Lemon Zucchini Muffins | Vegan + Gluten Free

two lemon muffins stacked on each other with top muffin cut in half

Filed Under: All recipes, Breakfast, Gluten-free Tagged With: 10 ingredients or less, breakfast, dairy free, eggless, freezer friendly, gluten free, meal prep, muffins and quick breads, oil free, recipes, spring, summer, sweet, vegan

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About Me

Hi! I'm Lisa. Welcome to Okonomi Kitchen! Here you'll find delicious vegan recipes that are healthy, simple & easy to make.
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