These Simple Dairy Free + Gluten Free Vanilla Cupcakes are light, soft and perfectly sweetened. Just 10 Ingredients and 1-bowl required! (Vegan, nut free & oil free)
- 1 cup + 1/4 cup canned lite coconut milk (310ml)*
- 2/3 cup plain coconut yogurt (155g)
- 1 tbsp vanilla extract (15ml)
- 1.5 tsp miso paste, optional (8g)
- 1 cup + 3 tbsp fine oat flour (140g)
- 2/3 cup + 2 tbsp white rice flour (120g)
- 1/4 cup potato starch (30g)
- 3/4 cup organic cane sugar (150g)***
- 2 tsp baking powder (10g)
- 1/2 tsp baking soda (4g)
- 1 batch of cashew buttercream frosting, chocolate frosting, coconut cream yogurt frosting or coconut whip cream frosting
- Pre-heat oven to 350 F (180 C). Line a cupcake tray with 12 parchment liners.
- Into a mixing bowl, add in the coconut milk, coconut yogurt, miso paste and vanilla extract and whisk together.
- Add in the cane sugar, white rice flour, oat flour, potato starch and salt. Then sift in the baking soda and baking powder and mix until just combined.
- Divide the batter between 12 cupcake cups, filling them 3/4 of the way full. Then bake at 350 for 25-30 minutes or until springy to the tough and toothpick inserted in the centre is clean.
- Remove from the oven and let them sit in the pan for 2-3 minutes. Then transfer them onto a wire rack and allow them to cool completely before frosting. Enjoy!
- *Be sure to use a coconut yogurt that has been fermented and contains bacteria to ensure it’s acidic enough to react with the baking soda. If unsure, add in 1 tsp of apple cider vinegar.
- Helpful Equipment: cupcake tray, cupcake liners, mixing bowl, spatula, whisk, piping bags, Wilton 2D piping tip
- Nutritional Information Disclaimer: Nutrition information is a rough estimate calculated on an online tool (Cronometer) without frosting.
- Recipe adapted from my Vegan Gluten Free Vanilla Cupcakes & Fluffy Gluten Free Vegan Banana Muffins
- Category: dessert
- Method: baking
- Cuisine: vegan, gluten free, north american
Keywords: dairy free gluten free vanilla cupcakes, eggless vanilla cupcakes, nut free vanilla cupcakes, vegan vanilla cupcakes