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DIY | Homemade | How-To

Matcha Salt (抹茶塩)

Filed Under: All recipes, Asian Recipes, Condiments, DIY | Homemade | How-To, Gluten-free, Japanese Recipes Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, condiments, japanese, recipes

Scissor Cut Noodles

Filed Under: All recipes, Asian Recipes, DIY | Homemade | How-To Tagged With: recipes

Spaghetti Ramen: How to Make Ramen Noodles with Pasta

Filed Under: All recipes, DIY | Homemade | How-To

Melty Vegan Mozzarella Cheese

Vegan Mozzarella Cheese on toast broiled

Filed Under: DIY | Homemade | How-To, Gluten-free Tagged With: 10 ingredients or less, 30 minutes or less, basics, dairy free, eggless, fall, gluten free, how-tos, oil free, recipes, spring, vegan, winter

Japanese Curry Cubes (Vegan + Gluten Free)

Filed Under: All recipes, Condiments, DIY | Homemade | How-To, Gluten-free, Japanese Recipes Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, condiments, dairy free, eggless, fall, flourless, gluten free, japanese, oil free, recipes, refined sugar free, vegan, winter

Japanese Curry Powder

japanese curry powder spices in a cast iron skillet

Filed Under: All recipes, Condiments, DIY | Homemade | How-To, Gluten-free, Japanese Recipes Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, gluten free, japanese, oil free, recipes, vegan, winter

Mayu (Scorched Garlic Oil)

black garlic oil in a sauce pan

Filed Under: All recipes, Condiments, DIY | Homemade | How-To, Japanese Recipes Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, condiments, gluten free, japanese, recipes, vegan

Gut-Healthy Vegetable Umami Broth (Vegan ‘Bone’ Broth)

vegan bone broth in a white bowl with cilantro and spoon inside bowl

Filed Under: All recipes, DIY | Homemade | How-To, Gluten-free, Soups & Stews Tagged With: basics, dairy free, eggless, fall, gluten free, how-tos, japanese, oil free, recipes, refined sugar free, soups and stews, sugar free, vegan, winter

DIY Pumpkin Pie Spice Recipe

pumpkin pie spice on a small white plate

Filed Under: All recipes, DIY | Homemade | How-To, Gluten-free Tagged With: 10 ingredients or less, 30 minutes or less, basics, fall, recipes, winter

Easy Healthy Pie Crust (Vegan, Gluten Free + Oil Free)

vegan gluten free almond flour pie crust finished in a glass dish

Filed Under: DIY | Homemade | How-To, Gluten-free, Sweets, Vegan Holiday Recipes Tagged With: 10 ingredients or less, 30 minutes or less, dairy free, eggless, fall, flourless, gluten free, how-tos, oil free, recipes, savory, spring, summer, sweet, winter

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About Me

Hi! I'm Lisa. Welcome to Okonomi Kitchen! Here you'll find delicious vegan recipes that are healthy, simple & easy to make.
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