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Lisa Kitahara

Vegan Japanese Hamburger Steak (Hambagu)

close up shot of hamburger steak with red wine reduction sauce over it

Filed Under: All recipes, Entrees, Gluten-free, Japanese Recipes

Melon Pan Toast (Quick & Easy)

melon pan toast on a ceramic plate

Filed Under: All recipes, Breakfast, Gluten-free, Japanese Recipes Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, breakfast, fall, gluten free, japanese, recipes, snacks, spring, summer, sweet, vegan, winter

Tonyuu Zosui (Japanese Soy Milk Rice Soup)

soy milk rice soup in a black bowl

Filed Under: All recipes, Entrees, Gluten-free, Japanese Recipes Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, dairy free, eggless, fall, gluten free, japanese, oil free, one pot, recipes, soups and stews, vegan, winter

Oat Flour Cinnamon Rolls (no yeast + small batch)

mini cinnamon rolls with glaze in a small rose gold pan

Filed Under: All recipes, Gluten-free, Sweets Tagged With: 10 ingredients or less, 30 minutes or less, breakfast, dessert, fall, flourless, gluten free, oil free, recipes, refined sugar free, small batch, snacks, spring, summer, sweet

Napolitan (Japanese Ketchup Spaghetti) ナポリタン

napolitan on a white speckled plate with parmesan and parsley

Filed Under: All recipes, Entrees, Japanese Recipes Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, dinner, entree, fall, gluten free, japanese, lunch, noodles and pasta, recipes, spring, summer, vegan, winter

Vegan Chai Cupcakes (Gluten Free + Paleo)

brown chai cupcake with chai frosting and a cinnamon stick on top, with a bite shot

Filed Under: All recipes, Gluten-free, Sweets, Vegan Holiday Recipes Tagged With: 30 minutes or less, dairy free, dessert, eggless, fall, flourless, gluten free, grain free, oil free, paleo, recipes, refined sugar free, sweet, vegan, winter

Vegan Apple Cobbler (Easy + Gluten Free)

apple cobbler with biscuit topping in a white bowl with non dairy ice cream on the side

Filed Under: All recipes, Gluten-free, Sweets Tagged With: dairy free, dessert, eggless, fall, flourless, gluten free, oil free, recipes, refined sugar free, sweet, vegan, winter

Vegan Hayashi Rice (ハヤシライス) | Quick & Easy

hayashi rice with tomatoes, mushrooms, onions and soy curls over rice and parsley on top

Filed Under: All recipes, Entrees, Gluten-free, Japanese Recipes, Soups & Stews Tagged With: 30 minutes or less, asian inspired, dairy free, eggless, fall, gluten free, high protein, japanese, meal prep, recipes, soups and stews, vegan, winter

Healthy Morning Glory Muffins (Vegan + Gluten Free)

carrot apple muffins split in half on a muffin liner

Filed Under: All recipes, Breakfast, Gluten-free, Sweets Tagged With: 30 minutes or less, breakfast, dairy free, eggless, fall, flourless, gluten free, muffins and quick breads, oil free, recipes, refined sugar free, snacks, spring, summer, sweet, winter

Black Sesame Tofu (Kuro Goma Dofu) 黒ごま豆腐

block of black sesame tofu on a white plate with miso sauce on top and sauce bottle behind it

Filed Under: All recipes, Gluten-free, Japanese Recipes, Sides Tagged With: 10 ingredients or less, 30 minutes or less, asian inspired, fall, gluten free, japanese, oil free, recipes, spring, summer, vegan

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About Me

Hi! I'm Lisa. Welcome to Okonomi Kitchen! Here you'll find delicious vegan recipes that are healthy, simple & easy to make.
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